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Jan 26, 2020 · Lentils are versatile, going into stews, soups, dips, and salads. And, major bonus, they're cheap. But not all lentils look and cook alike. Here are the top varieties of lentils that are widely available, and a guide on how to properly prepare these colorful legumes so they don't turn into a sad puddle of mush.
Jul 15, 2022 · Our best lentil recipes include salads, rice bowls, and (yes) soup. Get cooking this inexpensive pantry staple with this collection of 29 great dishes.
Mar 14, 2024 · Summary. Lentils are a type of edible pulse and part of the Fabaceae family. They are nutrient-dense and are exceptionally high in protein, fiber, iron, B vitamins, and potassium. Lentils also contain bioactive compounds, like polyphenols, which may provide health benefits.
Jul 22, 2021 · It can lower cholesterol and protect against diabetes and colon cancer. A daily dose of fiber pushes waste through your digestive system and prevents constipation, too. The potassium, folate, and...
May 24, 2021 · Lentils nutrition. Like other beans, lentils are loaded with healthy plant protein, vitamins, minerals, and fiber. They’re also high in slowly digested, healthy complex carbohydrates. That’s a good thing for most of us, but keep an eye on portion sizes if you’re on a low-carb diet.
Jun 30, 2021 · Our 15 Best Lentil Recipes. Lentils aren't the most glamorous ingredient, but they definitely deserve to be a staple of your pantry. Besides the obvious fact that they're delicious in everything from soups to salads, lentils are also budget-friendly, plant-based, and packed with protein. We've rounded up our top-rated lentil recipes, each with ...
Lentils are one of the earliest domesticated crops, seen in the diets of ancient Rome and Egypt. Many countries enjoy lentils as a dietary staple, as they offer an earthy, mild, nutty flavor that works well in various recipes. Canada leads the world’s production of lentils, followed by India.
